German Words for Beginners : Useful Kitchen verbs
– Essential Vocabulary List –
Here’s a complete German verbs list about cooking. Increase your German vocabulary fast and efficiently with this useful verbs list!
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| ENGLISH | GERMAN |
| to add | hinzufügen |
| to thin a sauce | verlängern |
| to flatten | abflachen |
| to aromatize, to flavor | aromatisieren |
| to water | wässern |
| to drizzle with oil | begießen |
| to season | würzen |
| to soften | lockern |
| to brush | bestreichen |
| to turn down the heat | niederbrennen |
| beat egg whites to snow | Eiweiss durch die Eier schlagen |
| beat, whisk (of eggs) | schlagen, schlagen (aus Eiern) |
| to butter | buttern |
| to grease a baking tin with butter | die Form mit Butter bestreichen |
| to boil | kochen/kochen |
| to braise | schmoren |
| to heat | heizen |
| to chisel | schnitzen |
| stick | verkleben |
| to colour | färben |
| to complete | ergänzen |
| to count | sich verlassen |
| to crush | zerkleinern, zerdrücken |
| to prepare, to make | konfektionieren |
| to cut | abschalten |
| to slice | Schneiden |
| to dice, to cube | würfeln |
| to halve | halbieren |
| to cover | bedecken |
| to cook | kochen |
| to get rid of | loswerden |
| to debit | belasten |
| to decorate | dekorieren |
| to unshell | schälen |
| to carve (meat) | Fleisch schneiden |
| to deglaze | auftauen |
| to disgorge | entleeren |
| to dilute | verrühren |
| to unmould | entfremden |
| to pit | entkernen |
| to debone | entbeinen |
| to desalinate | entsalzen |
| to dry out | austrocknen |
| to detail | detaillieren |
| to loosen | entspannen |
| to lower the temperature | Feuer verringern |
| to dispose | verfügen |
| to dissolve | auflösen |
| to set a plate | abrichten |
| to trim | putzen |
| to boil, to scald | verbrühen |
| to scale | abschälen |
| to mash | zerdrücken, zu Püree zerkleinern |
| to skim | schäumen |
| to thin out the leaves | entblättern |
| to shred | beschneiden |
| to unravel | ausfransen |
| to drain | abtropfen |
| to drain pasta | Pasta abtropfen lassen |
| to crumble | krümeln |
| to cut into thin slices | zerstückeln |
| to emulsify | emulgieren |
| to place in the oven | füllen |
| to store | einlagern |
| to wrap up | umhüllen |
| to peel | schälen |
| to sponge | aufwischen |
| spin out | schleudern |
| to wipe the dishes | abwaschen |
| to wipe (to clean with a sponge) | wischen, wischen |
| spread | verteilen |
| to steam | dünsten |
| to scoop out | entkernen |
| to shape | formen |
| to cook on a wood fire | im Holzfeuer kochen |
| to bake in the oven | backen |
| to flambé | verbrennen |
| to bring to a simmer | schaudern |
| to toast | Brot rösten |
| to grill fish | Fisch grillieren |
| to do the dishes, to do the washing-up | abwaschen |
| to brown/ to fry lightly | leicht anbraten |
| to fry | in Öl bräunen |
| to roast | braten |
| to stuff | füllen, füllen |
| to flour | mehlen |
| to split | spalten |
| to tie up | schnüren |
| to filter | filtern |
| to melt | schmelzen |
| to whip | peitschen |
| to rub | schrubben |
| to garnish | garnieren |
| to frost | glasieren |
| to taste | kosten |
| to grill | grillen, grillen |
| to chop, to mince | zerkleinern (aus Fleisch), zerkleinern |
| to oil | ölen |
| to incorporate | einbauen |
| to infuse | ziehen |
| to throw, to discard | werfen |
| to wash | waschen |
| to smooth | glätten |
| to macerate | mazerieren |
| to knead | durchkneten |
| to mix | vermischen |
| to put | legen |
| to discard | beiseite legen |
| to lay the table | den Tisch decken |
| to simmer | köcheln |
| to turn up the heat | Feuer machen |
| to grind | Mahlen, Zerkleinern, Zerdrücken |
| to coat | überziehen, bedecken |
| to clean up | reinigen |
| to tie | binden |
| to remove | wegnehmen |
| to open | öffnen |
| to bread | panieren |
| to coat with breadcrumbs | panieren |
| to perfume | parfümieren |
| to share | teilen |
| to pass | verbringen |
| to weigh | wägen |
| to knead | kneten |
| to pinch | einklemmen |
| to sting | steppen |
| to place | plazieren |
| to plunge | eintauchen |
| to poach eggs | Eier pochieren |
| to poach fish | Fisch pochieren |
| to pepper | pfeffern |
| to pose | aufsetzen |
| to continue to | fortsetzen |
| to preheat the oven | Backofen vorheizen |
| to collect | entnehmen |
| to take | nehmen |
| to prepare | vorbereiten |
| to prepare the meal | Essen kochen |
| to present | präsentieren |
| to press | pressen |
| to protect | schützen |
| to tilt | umklappen |
| to scrape | abkratzen |
| to refresh | erfrischen |
| to tidy | aufräumen |
| to grate, to shred | reiben |
| to gather | sammeln |
| to warm up, to reheat | aufwärmen |
| to restart | wieder anfangen |
| to correct | berichtigen |
| to reduce | reduzieren |
| to cool down | abkühlen |
| to raise | ablösen |
| to hand over | übergeben |
| to fill in | füllen |
| to shake | bewegen |
| to stir | umrühren, mischen |
| to spill (a dish) | umstürzen (der Gang) |
| to distribute, to divide | verteilen |
| to rest | ruhen |
| to reserve | reservieren |
| to restore | wiederherstellen |
| to remove | zurückziehen |
| to flip | umdrehen |
| to rinse | spülen |
| to roast | braten / rösten |
| to roll | rollen |
| to grab | ergreifen |
| to sear | brennen |
| to salt | einsalzen |
| to sprinkle | bestreuen, bestreuen |
| to dry | austrocknen |
| to separate | trennen |
| to tighten | umklammern |
| to serve | dienen |
| to get out | herauskommen |
| to prune | schnitzen |
| to sieve | sieben |
| to upholster | tapezieren |
| to keep warm | warm halten |
| to warm | Lautstärke |
| to turn | drehen |
| to dip, to soak | einweichen |
| to sort | sortieren |
| to pour | abführen |
| to pour | abführen |
| to empty | entleeren |
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